The Roastings Buffet Menu

(Minimum of 50 Guests)

We select the best roasting meats, roast them to perfection and then carve them hot in front of you and your guests!
The meat is served on large top quality local bread rolls.

The Meats:

Honey Roast Cheshire Ham (English mustard)

Free Range Turkey (cranberry sauce)

Gloucester Old Spot Pork (apple sauce)

Wirral-bred Lamb * (mint sauce)

Wirral-bred Hereford Beef * (mustard & horseradish)

50 – 80 Guests choose up to 2 meats 
80 – 120 Guests choose up to 3 meats
120 Guests & over choose up to 4 meats

Please call for prices!